Yanagi 240mm Double bevel
Yanagi (柳) is good for slicing fish. Double bevel blade is easy to use. It's good for meat, vegetable too.
Handle is D-Shape. It's good for right handed.
Notice: Blade oxidizes quickly.
Please read this article "about rust".
Recommend to clean by rust remover before using.
If you want to prevent oxidation perfectly, apply oil after washing.
Free sharpening service for 3 year
Blade material: Shirogami (White steel) + Iron
Handle materials: Magnolia wood + plastic
Blade length: 240mm
Balde width: 35mm
Total length: 404mm
Size is approximately. Each knife has different size slightly.
Craftsmen made them one by one.
Each blades and handles are a bit different each other. There may be some small scratches or uneven surface.