Nakiri (菜切) means vegetable cut in Japanese but it can be used for all purpose.
VG10 is stainless steel. It doesn't oxidize. Maintenance is easy.
Nakiri shape is general purpose, good for vegetable, fish, meat and other food.
Free sharpening service for 3 year
Blade materials: VG10 + Stainless 32 layered
Handle materials: Rose wood
Blade length: 160mm
Balde width: 45mm
Total length: 295mm
Size is approximately. Each knife has different size slightly.