Gyuto shape is general purpose, good for vegetable, fish, meat and other food.
Top is pointed. It's able to stick but fragile.
Notice: Edge of the blade oxidizes naturally. It doesn't harm our health.
Blade materials: Aogami#2 (Blue steel) + Stainless
Handle materials: Chestnut wood + Plastic
Blade length: 165mm
Balde width: 30mm
Total length: 300mm
Size is approximately. Each knife has different size slightly.