Nakiri #3

Popular for vegan, vegetarian cooking!

Nakiri (菜切) means vegetable cut in Japanese but it can be used for all purpose.

Nakiri #3 is our highest grade in Nakiri series.

Nakiri shape is general purpose, good for vegetable, fish, meat and other food.

Top is flat. It's safety but not able to stick.

Notice: Edge of the blade oxidizes naturally. It doesn't harm our health.

Blade materials: Aogami#2 (Blue steel) + Stainless

Handle materials: Chestnut wood + Plastic

Blade length: 160mm

Balde width: 52mm

Total length: 305mm

Weight: 162g

Size is approximately. Each knife has different size slightly.